🔪My top piece of advice for
new vegans is to learn a couple go-to dishes you can always make, so you don’t
feel lost. But I notice vegans online lack the knife skills to not hurt
themselves. This is a collaboration with the #1 personal chef in Orange County,
Chef Ryan Perez from Chefe Productions. He’s agreed to help me show beginners a
few tips to keep their own blood 🩸out of their food while
keeping animal blood out of it, too. Go Vegan! Ⓥ
Here are some tips on how to use a knife in the kitchen for
speed, accuracy, and safety 🧷 above all else.
👨🍳👩🍳Chef
Ryan and I both favor the Victorinox as our workhorse knives https://amzn.to/3BghVJT
I use the Victorinox Blade Safe on mine https://amzn.to/3gFBxhi
I use the Victorinox sharpener https://amzn.to/3uGW7WB
👩🍳Book
Chef Ryan for your next party: https://www.yelp.com/biz/chef%C3%A9-productions-irvine-4
👂🎙️📻
Peep our podcast: https://skyjack23.podcasts.com
🛒Check out our shop &
blog: Http://www.veganofcourse.net
🤳 Instagram: https://instagram.com/veganofcourseca
🐦Twitter: https://twitter.com/skyjackmorgan
Animal Liberation: https://amzn.to/3GhYTnG
This is Vegan Propaganda: https://amzn.to/3g7bLSJ
Hexagon sound dampeners: https://amzn.to/3rYVG7k
Shure MV7 Mic: https://amzn.to/3r7SIhy
My main camera: https://amzn.to/3gsZKXP
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